Behind the Panels: Commercial Grow Room Design
Behind the Panels: Commercial Grow Room Design You made the sustainable choice to retrofit an existing space, but now you’ve got mold and mildew in your commercial grow room? Not every grow room design material is cut out for long-term protection. Lyndsey Shaw, Chief...
Retrofitting Existing Spaces for Indoor Farming
Indoor farming has become an essential part of food production and distribution. A study by the USDA estimated that by 2050, the world population will reach over 9 billion – with 2 out of every 3 people living in urbanized areas. While the Earth’s population is...
Successful Indoor Growing with PermaTherm
Indoor Growing with Peninsula Gardens Jake Shockey, owner, and general manager of Peninsula Gardens, is a cannabis cultivation expert. With over 10 years in cannabis cultivation and countless experience consulting on different grow room projects, he is a leading...
Building Scofflaw Brewing’s Commercial Walk In Beer Cooler
With its gleaming metal beer tanks, exposed brick façade, minimalist-style patio, and vibrantly colored wall murals, Dr. Scofflaw’s tap room in Atlanta hardly seems like the place to showcase something as common as a walk-in cooler. A vital piece of equipment for a...
PermaTherm “Gives Back” to Extra Special People
2021 PermaTherm Gives Back Day PermaTherm, an insulated metal panel manufacturer from Monticello, GA hosted the first annual PermaTherm Gives Back Day on August 21, 2021. PermaTherm partnered with Extra Special People (ESP), an organization established to create a...
Installation Complications: Iron Toxicity and Indoor Farming
How Installation Can Make or Break Your Indoor Farm with Keith DeVore Keith DeVore is the president, insulated metal panel expert, and innovative problem-solver at PermaTherm. Basically, Keith is the go-to-guy for solving complicated construction problems for indoor...
USDA Invests $55.2M in Grants for Meat Processing & Poultry Processing Plants
The USDA recently announced $55.2 million in available funding for farmers through the Meat and Poultry Inspection Readiness Grant program. The Meat and Poultry Inspection Readiness Grant (MPIRG) program helps operating slaughterhouses and processing plants...
PermaTherm Metal Insulated Panels Receive NSF Certification
A Perfect Pair: NSF Certification and PermaTherm Insulated Metal Panels PermaTherm, Inc. announced the receipt of the NSF International certification this week. This new safety listing with NSF International asserts that PermaTherm's insulated metal panels are...
The Importance of Project Planning
Project planning isn’t always easy – it can seem much simpler to jump into a project head-on than to step back and carefully prepare. When it comes to starting a new cold storage or ambient construction project, a lack of pre-planning and prep work can cause massive...
Increased Profitability, Decreased Product Loss with Cold Storage Experts
John, third generation cattle farmer and the owner of a family-run cattle farm and beef processing plant in the Midwest, was searching for guidance expanding his existing facility. After years of working his ranch, his greatest dream was to expand the business left to...